tag:blogger.com,1999:blog-9051661296719728323.post36090162032686881..comments2014-06-20T00:35:24.407-04:00Comments on E is for Etiquette, Enthusiasm and Efficiency: Others' perceptions of YOUDenise E.Z.http://www.blogger.com/profile/11238198708899814176noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-9051661296719728323.post-19990225623680160092009-01-30T10:33:00.000-05:002009-01-30T10:33:00.000-05:00Hello Denise!I have a question concerning Japanese...Hello Denise!<BR/>I have a question concerning Japanese food...say you were invitede by your boss, or a collegue at a Japanese restaurant. If you are eating sushi, sashimi with the chopp sticks and unfortunatly your fish bit slips from the sticks right into the soy sauce and some of it splashes onto your white blouse...do you ask the waiter for some cleaning materials (which is comon in Rio), do you try to cover it with your napkin, do you ask politely to go to the bathroom, do you pretend nothing has happened, although it is quite obvious, or do you put on your blazer and try to wash it out at home. Consider the fact that it may stain. What to do? I ask this, beacuse it has happened to people I dined with. <BR/>Ps: liked your napkins tips!Esperançahttps://www.blogger.com/profile/11950754379285257715noreply@blogger.com